French Onion Gratinee

Classic French onion soup served with crustini, melted gruyere cheese and provolone.     $4.99

Irish Potato and Leek Soup

    $2.99 cup, $3.99 bowl

Butternut Squash Bisque

(Dinner only)

    $3.99 cub, $4.99 bowl

Caesar or House Side Salad

Add to an entree     $2.99

Cashel Blue Chicken Salad

Mixed baby greens topped with grilled chicken, Cashel blue cheese, poached pears, candied walnuts, dried cherries, and drizzled cranberry vinaigrette.
    $10.99

Classic Caesar Salad

Crisp Romaine lettuce, mixed with a creamy Caesar dressing, Romano cheese, and herb croutons.
    $9.99

Add-ons: Chicken Breast $2, Steak $3, or Salmon $3.50

Smoked Salmon Salad

Irish Bay smoked salmon atop crisp house greens, capers, tomatoes, red onions, hard cooked eggs, olives, and cucumbers with a sherry and herb vinaigrette.
    $11.99

Guinness Steak Salad

A tender 6 oz. flat iron steak marinated in Guinness stout served over mixed greens, and topped with red onions, diced celery, cherry tomatoes, and Dubliner cheddar cheese, with a side of Guinness.
    $12.99

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.